Join Us for

Traditional Mexican Dishes & Drinks with a Twist

Meet Chef Yerika Muñoz, our head Chef at El Jardin. She has over 20 years of experience, cultivated from a rich culinary heritage from her native Mexico and passed down recipes.  Her team works hard to offer the perfect blend of Latin flavors by combining fresh ingredients, and pairing them with hand crafted cocktails to create the perfect Mexican dining experience.

DRINKS

seasonal libations | 16

DULCE PASSION

Tropical Tiki Cocktail made with El Tequileno, Passion Fruit Puree, Honey Syrup, Tiki Bitters, Grand Marnier, Wild Hibiscus Syrup

DON QUIXOTE

Tequila Ocho Plata, Spicy Mango Puree, Lime juice, Tajin, Mango Candy

Craft Cocktails | 15

JARDÍN MARGARITA

Cazadores Blanco, Lime juice, Agave nectar, Cointreau
Make it a Cadillac, add Grand Marnier + $2

SMOKY MULE

Mezcal Amaras, Ancho Reyes chile liqueur, Lime juice, Fever Tree Ginger beer

SPICY MAGARITA

21 Seeds Jalapeño Tequila, Lime Juice, Agave Nectar

WATERMELON COOLER

Codigo Blanco Tequila, Lime juice, Watermelon Red Bull, Mint

BOTANICAL FIZZ

Grey Goose Essences, Aperol, Lemon juice, Club Soda, Rosemary

ANTÍDOTO

Dos Hombres Mezcal, Jamaica, Amaro Averna, Orange

JALISCO SLING

Corzo Blanco Tequila, Cointreau, DOM Benedictine, Luxardo Morlacco Cherry, Angostura bitters, Lime juice, Pineapple juice, Edible Flower

MEXICAN TWISTER

Olmeca Altos Tequila, Tamarind purée, Lime juice, Agave nectar, Sea salt

SANGRIA

Cabernet Sauvignon/Tempranillo, Mediterranean Citrus Fruit, Peaches

PITCHERS | 56

Serves 4: Sangria | Paloma | Margarita

CLASSIC COCKTAILS | 14

CAIPIRINHA

Leblon Cachaca, sugar, fresh lime

GIMLET

Empress 1908 Gin, Lime juice, Simple syrup

MOJITO

Bacardi Superior Rum, Mint, Lime, Simple Syrup, Club Soda

NEGRONI

Bombay Sapphire, Campari, Carpano Antica

PALOMA

Avion Blanco, Lime juice, Squirt grapefruit soda

APEROL SPRITZ

Aperol, Prosecco, Club Soda

MANHATTAN

Michter’s Single Barrel Rye, Carpano Antica, Angostura bitters

OLD FASHIONED

Buffalo Trace Bourbon, Angostura bitters, Sugar, Orange peel

PISCO SOUR

Barsol Quebranta Pisco, Lime juice, Simple syrup, Egg whites, Angostura

NON ALCOHOLIC BEVERAGES

Red Bull: Regular, Watermelon or Sugar Free | 5
Aqua Panna | 7
Pellegrino | 7
Squirt Grapefruit Soda | 5
Soulstice Peach Ginger Iced Tea | 7
Fever Tree Ginger Beer | 5

BEER  |  8

DRAFT BEER

Modelo Especial, Mexico
Negra Modelo, Mexico
Firestone 805 , Paso Robles
Lagunitas IPA, Petaluma
Chimay Red, Belgium

BOTTLED BEER

Corona, Mexico
Estrella Jalisco, Mexico
Dos XX Ambar, Mexico
Pacifico, Mexico
Angry Orchard Cider

BUBBLES

GLASS | BOTTLE

SMALL FORMAT

Poema, Cava Brut, Spain  11  |  55
Poema, Cava Rosé, Spain  11  |  55

CHAMPAGNE

Taittinger Brut Reserve NV, Champagne, France 750ml     18  |   90
Veuve Cliquot Yellow Label, Champagne, France 750ml     na  |  135

WINE

GLASS | BOTTLE

Maso Canali, Pinot Grigio, Italy 2018  14 | 70
Bodega Gárzon, Albariño Reserva, Uruguay 2019  13 | 65
Trinchero, Sauvignon Blanc, Napa Valley 2019  16 | 80
Wines of Substance, Chardonnay, Columbia Valley 2019  13 | 65
Casa Madero, Rosado, Valle de Parras, Mexico 2018  12 | 48
Casa Madero 3V, Tempranillo/Merlot, Mexico 2018  14 | 65
Hess Select, Cabernet sauvignon, Napa Valley 2017  18 | 90
Niner, Pinot Noir, Edna Valley 2018  19 | 95
Trivento, Malbec, Luyan de Cuyo, Mendoza, Argentina 2017  15 | 75

SPIRITS

VODKA

Belvedere  |  12
Cîroc  |  12
Grey Goose  |  13
Ketel One  |  12
Titos  |  11

SCOTCH

Alexander Murray Single Malt  |  17
Glenfarclas 12 yr.  |  14
Macallan 12 yr.  |  23
Macallan 18 yr.  |  64
Lagavulin 16 yr.  |  18
Johnny Walker Black Label  |  13
Johnny Walker Blue Label  |  45

COGNAC

D’usse VSOP  |  16
Hennessy Privilege VSOP  |  18
Hennessey XO  |  32

TEQUILA

Avion: Silver  |   12, Reposado  |  14,  Extra Añejo  |  38
Casamigos: Blanco  |   14, Reposado  |  17,   Añejo  |  19
Casa Noble: Silver  |   12, Reposado  |  14,  Añejo  |  16
Cazadores: Blanco  |  11, Reposado  |  12, Añejo  | 14
Chamucos: Blanco  |  16, Reposado  |  18, Añejo  |  20
Codigo:  Blanco  |  12, Reposado  |  14, Añejo  |  34
Corzo:  Blanco  |  12, Reposado  | 13, Añejo  | 14,
Clase Azul (limited availability): Reposado  |  33, Añejo  |  140
El Tequileno:  Blanco  |  12, Reposado  |  13, Añejo  |  14
Espolon:  Blanco  |  11, Reposado  |  13, Añejo  |  15
Fortaleza:  Blanco  |  15, Reposado  |  18, Añejo  |  27
Herradura:  Blanco  |  12, Reposado  |  13, Añejo  |  14
Maestro Dobel: Silver | 16, Reposado | 18, Diamante | 19, Añejo | 21
Olmeca Altos: Silver | 11, Reposado | 12, Añejo | 14
Patron: Silver | 13, Reposado | 15, Añejo | 17
Tequila Ocho Plata | 16, Reposado | 18, Añejo | 20
21 Seeds Valencia Orange/Grapefruit Hibiscus | 12
21 Seeds Cucumber Jalapeño | 12
Casa Dragones | 24
Jose Cuervo Reserva de la Familia | 32

RUM

Bacardi Superior Light  |  10
Bumbu Craft Rum  |  12
Havana Club Añejo  |  14
Gosling Black Seal  |  11
Santa Teresa 1796  |  12
Zacapa 23yr  |  14

GIN

Bombay Sapphire  |  14
Empress 1908  |  14
Hendrick  |  14
Tanqueray  |  12
St. George Terroir  |  13

WHISKEY

Basil Hayden’s Rye  |  13
Templeton Rye  |  12
Buffalo Trace Bourbon  |  12
Elijah Craig Bourbon  |  11
Knob Creek Bourbon  |  14
Makers 46  |  14
Jack Daniels  |  12
Jameson  |  12

MEZCAL

Amaras Joven Espadin  |  14
Dos Hombres  |  16
Dos Hombre Tobala  |  64
Del Maguey Chichicapa
 |  22
Del Maguey San Luis del Rio  |  28
Montelobos Tobala  |  21
Siete Misterios Doba-Yej  |  15

 

CORDIALS

Baileys  |  10
Chambord  |  12
Cointreau  |  12
DOM Benedictine  |  14
Kahlua  |  10
Sambuca Romana  |  11

WEEKDAY MENU | Offered Monday – Thursday

Marisco Frito
TOTOPOS & SALSA | 5

White corn chips, blackened sauce (Roasted tomatoes & tomatillos)

GUACAMOLE | 12

Avocado, tomatoes, onions, cilantro, jalapeños, queso fresco, corn chips

GORDITA DE CHICHARRON | 12

Crispy corn masa filled with pork rind (spices, guajillo chile, onions and garlic), fresh cheese, cilantro, onions

TOSTADA DE TINGA | 12

Corn tostada, chicken tinga, sour cream, crispy kale, salsa verde, queso fresco

Tamal de Elote | 12

Corn tamal topped with green tomatillo salsa, cheese and crema fresca

COCTEL DE CAMARON | 18

Shrimp cocktail with cucumber, tomatoes, jalapeños, onions, lime mix

QUESABIRRIA  |  18

Crispy cheese tortilla, lamb birria, onions, cilantro, serrano chiles

QUESADILLA NORTEÑA | 12

Flour tortilla, Monterrey Jack cheese, roasted jalapeños, salsa
Add Ons: shrimp +6, asada +6, chicken +5, carnitas +5, or mushrooms +5

CAESAR SALAD | 16

Iceberg lettuce, Caesar dressing, parmesan cheese, croutons, garlic chips, guajillo crisps
Add On: Shrimp skewer +8

PAPAS FRITAS CON ASADA | 20

Crispy fries, dry chiles sauce, melted cheese, pickled chili peppers, queso fresco, carne asada, avocado cream

FLAUTAS DE POLLO | 15

Crispy taquitos, shredded chicken, lettuce,
crema fresca, queso fresco

NACHOS JARDIN | 16

Corn chips, beans, melted cheese, pico de gallo salsa, sour cream, avocado cream.
Add Ons: carne asada +5, chicken tinga +5, carnitas +5, or peppers & onions

POZOLE | 21

Pork shoulder, guajillo broth, hominy, lettuce

JARDIN PARRILLADA | 45

BYOT (Build Your Own Taco), choose two of the following options: Tinga, Carnitas, Mushrooms, or Carne Asada, served on a cast iron skillet

Includes queso fresco, salsa roja, crema, salsa verde, rice and beans

Serves 2-4, perfect for sharing

JARDIN PLATTER | 60

Serves 4-6, perfect for sharing. Includes 10 pieces each:

  • Mini Flautas de Pollo 
  • Mini Cheese Quesadillas
  • Mini Gorditas de Chicharron

TACOS | Nuestra Barra de Tacos

SALSAS: Verde or Chicharron Morita
TORTILLAS: Corn or Flour

tacos and dipping sauce
Chile Verde | 5

Pork loin, tomatillo salsa, cactus leaves 

Taco de Birria | 6

Lamb birria, onions, cilantro, serrano chiles

CARNE ASADA | 6

Steak, cilantro, onions

SHRIMP | 6

Shrimp, tamarind-adobo sauce, caramelized onions

MUSHROOMS | 5

Garlic, onions, epazote, jalapeno, queso fresco

CARNITAS | 5

Pork confit, salsa, cilantro, onions

TINGA DE POLLO | 5

Shredded chicken, tomato & chipotle sauce, black beans, queso fresco

RAJAS POBLANAS | 5

Poblano chile, garlic, onions, cream cheese, sour cream

SIDES

RED RICE | 7

Tomato base rice with corn

VEGETALES MIXTOS | 7

Sautéed vegetables & herbs

BLACK BEANS | 7

Beans with fresh cheese

ROASTED JALAPEÑOS (2) | 3

DESSERTS | PARA FINALIZAR | 10

el jardin churros
CHURROS RELLENOS DE CAJETA

Handmade churros filled with sweet caramel

PLANTANOS FRITOS

Fried plantains, condensed milk, strawberry coulis

NOTES: There is a 5% Small Business Surcharge. An 18% gratuity will be added to parties of 6 or more. Thank you!

WEEKEND MENU | Offered Friday – Sunday

Marisco Frito
TOTOPOS & SALSA | 5

White corn chips, blackened sauce (Roasted tomatoes & tomatillos)

GUACAMOLE | 12

Avocado, tomatoes, onions, cilantro, jalapeños, queso fresco, corn chips

FLAUTAS DE POLLO | 15

Crispy taquitos, shredded chicken, lettuce,
crema fresca, queso fresco

POZOLE | 21

Pork shoulder, guajillo broth, hominy, lettuce

NACHOS JARDIN | 16

Corn chips, beans, melted cheese, pico de gallo salsa, sour cream, avocado cream.
Add Ons: carne asada +5, chicken tinga +5, carnitas +5, or peppers & onions

COCTEL DE CAMARON | 18

Shrimp cocktail with cucumber, tomatoes, jalapeños, onions, lime mix

PAPAS FRITAS CON ASADA | 20

Crispy fries, dry chiles sauce, melted cheese, pickled chili peppers, queso fresco, carne asada, avocado cream

JARDIN PARRILLADA | 45

BYOT (Build Your Own Taco), choose two of the following options: Tinga, Carnitas, Mushrooms, or Carne Asada, served on a cast iron skillet

Includes queso fresco, salsa roja, crema, salsa verde, rice and beans

Serves 2-4, perfect for sharing

JARDIN PLATTER | 60

Serves 4-6, perfect for sharing. Includes 10 pieces each:

  • Mini Flautas de Pollo 
  • Mini Cheese Quesadillas
  • Mini Gorditas de Chicharron

TACOS | Nuestra Barra de Tacos

SALSAS: Verde or Chicharron Morita
TORTILLAS: Corn or Flour

CARNE ASADA | 6

Steak, cilantro, onions

CARNITAS | 5

Pork confit, salsa, cilantro, onions

MUSHROOMS | 5

Garlic, onions, epazote, jalapeno, queso fresco

Taco de Birria | 6

Lamb birria, onions, cilantro, serrano chiles

RAJAS POBLANAS | 5

Poblano chile, garlic, onions, cream cheese, sour cream

SHRIMP | 6

Shrimp, tamarind-adobo sauce, caramelized onions

TINGA DE POLLO | 5

Shredded chicken, tomato & chipotle sauce, black beans, queso fresco

Chile Verde | 5

Pork loin, tomatillo salsa, cactus leaves 

SIDES

RED RICE | 7

Tomato base rice with corn

VEGETALES MIXTOS | 7

Sautéed vegetables & herbs

BLACK BEANS | 7

Beans with fresh cheese

ROASTED JALAPEÑOS (2) | 3

DESSERT | PARA FINALIZAR | 10

CHURROS RELLENOS DE CAJETA

Handmade churros filled with sweet caramel

NOTES: There is a 5% Small Business Surcharge. An 18% gratuity will be added to parties of 6 or more. Thank you!

Drinks

Speciality Cocktails

A peek at some of our most popular drinks at El Jardin… looking for something unique? Talk to our Mixologists at the bar!

MEXICAN TWISTER

A unique drink made with Codigo Blanco Tequila, Tamarind purée, Lime juice, Agave nectar, and Sea salt.

SPICY MARGARITA

A spicy twist on a traditional drink made with 21 Seeds Jalapeño Cucumber Tequila, lime juice and agave nectar.

Botanical Fizz

An herbaceous and fresh drink made with Ketel One Grapefruit & Rose, Aperol, Lemon juice, Club Soda and Rosemary.

Love your drink? Get something new? Show it off on Insta and tag us at @ElJardinTequilaBar and #ElJardinDrinks #ElJardinTequilaBar

Events

We Do Private Parties

Once we can open back up fully, contact us to book your next private event! From small parties, to full patio, to our entire restaurant, we are here to make your next event a definite
El Jardin experience to remember.

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